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Presentation Year
2019
Depreciated Participant
Jazmin SedanoBotanyUndergraduate Student,Nina SahagunBotanyUndergraduate Student
Short Description of your Research or Creative Project (700 characters or less)
Corn has been a staple food crop for over 10,000 years, having been domesticated by aboriginal peoples in Oaxaca, Mexico. Being successfully responsive to different environmental pressures corn not only represents aboriginal survivance, it also stands as a major testimonial to their culture’s magnitude. Iroquois white corn is an ancient variety that contains a myriad of nutritional benefits which could improve the overall health of indigenous people. In a community effort to revitalize native american customs, Iroquois white corn has been reintroduced back into their daily endeavors. This effort represents a growing awareness to see past the Western portrayal of a culturally rich community.
Permission to Publish Work
Yes
Node ID
753
Page Classification